Crab / Traditional tomatoes / Green peas

Turbot / Clams / Asian broth

Lobsters / Spicy tomato Juice

Asparagus from our regions / Grated truffles / Goat Yogurt from Seine et Marne

Beef cheek / Grape Must / Milky White truffle

Duck Foie Gras from the Vendée Region / Purple Shiso / Sesame Nougatine

Black pudding / Colonnata Bacon / Sour apples

Norman scallops/ Hazelnut crumble / pumpkin

Macaroons

Thin crispy pastry / Wild strawberries / Yuzu Parfait